First ever Mingle and Learn event

More than 50 Scaryammi members gathered over breakfast at Cafe Ganache. They enjoyed an assortment of traditional and English dishes, while sipping coffee and chai. The learning component was conducted by nutritionist Dr. Shehla Akram and educationist Sidra Majeed. Tropicana gave each enthusiastic attendee free juice samples, while Aisha Khattak gifted the active participants Scaryammi mugs. Best Organics gave all the attendees honey samples and home made butter toffee.


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